Flowery light sweet mellow cup with a grapey musky tone and a dried nutty finish
Perfect after your breakfast
Camellia Sinensis (tea leaves)
Brew Method
Take your Teabag
Pour 160 ml 194°F filtered water
Brew tea 3-5 mins
Sit back, relax and enjoy
Sourcing Story
A collection of premium and rare blends, full of flavor and aroma. This series has a range of products with the finest black teas from Darjeeling have been sourced and packed fresh from the garden. The series also has some products where the black tea is blended with 100% natural herb and spice flavors to bring you some of the sensorially uplifting tea experiences.
Most of the teas in the Classic Series are sourced from Margaret’s Hope and Nagiri Farm tea gardens in Darjeeling.
Margaret’s Hope is located in the Kurseong Valley in Darjeeling, this USDA Organic, RA and ETP certified tea garden is at 5500 feet altitude. Its tea plants are a wonderful combination of China bushes and a few selected segments planted with top quality clones.
The garden has two rivers flowing through it. Come spring, the entire valley erupts in a burst of green and the tea bushes yield fresh, vivid, tender tea leaves with fine silvery tips.
Nagiri Farm is Located at 4000 feet above sea level, this 130 years old tea Garden is in Rungbong valley in Darjeeling. It is a 100% Bio-Organic and Fair-Trade certified tea estate.
Bring them out to make your special moments of connection truly memorable.
